Collection: FRESH BREAD

BAKED TO PERFECTION

 

At Bel & Brio it all starts with the highest quality ingredients, together with unique methods to create a superior product. Hand crafted and made with love, our bread is produced using a combination of ancient grains; Lancer grain and Emmer grain, all sourced locally in NSW.

All our products are shaped and nurtured by hand before resting in banneton baskets overnight for 18-24 hours and kept at a specific temperature which develops the flavour and gives us the perfect and consistent bread. Each loaf is then skilfully scored and dusted to give each loaf its signature markings before being baked to perfection.

15 products

  • Fresh Potato, Rosemary & Olive Focaccia with Fennel Seeds - Round 200g
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    $4.99
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    $4.99
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  • Tomato & Fresh Lemon Thyme & Herbs Focaccia - Round 200g
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    $4.99
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    $4.99
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  • Mixed Grain & Seeds Stick 450g
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    $6.99
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    $6.99
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  • Olive & Rosemary Focaccia - Round
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    $4.99
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    $4.99
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  • Cottage White Stick 450g
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    $6.99
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    $6.99
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  • Cottage White Round Roll 100g
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    $1.99
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    $1.99
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  • Ciabatta Square Rolls 120g
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    $2.50
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    $2.50
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  • Cottage White Long 750g
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    $7.99
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    $7.99
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  • Rye Blend- Round 750g
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    $7.99
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    $7.99
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  • Mixed Grain & Seeds Round Roll 100g
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    $1.99
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    $1.99
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  • Mixed Grain & Seeds Long 750g
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    $8.99
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    $8.99
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  • Rye Blend - Round Roll 100g
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    $1.99
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    $1.99
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  • Wholewheat Long 750g
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    $6.99
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    $6.99
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  • Sultana Round 750g
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    $8.99
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    $8.99
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  • Ciabatta Loaf - Long 450g
    Regular price
    $6.99
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    $6.99
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